Spicy Crockpot Chicken Gnocchi Soup

Name: Spicy Crockpot Chicken Gnocchi Soup
Prep time: 15 min
Cook time: 6 h
Total time: 6 h 15 min
Yield: 6 servings
Ingredients: 1 lb boneless, skinless chicken breasts; 1 cup diced carrots; 1 cup diced celery; 1 cup diced onion; 3 cloves garlic, minced; 4 cups chicken broth; 1 can (14.5 oz) diced tomatoes with green chilies; 1 tsp Italian seasoning; 1/2 tsp red pepper flakes (adjust to taste); Salt and pepper to taste; 1 cup heavy cream; 1 lb gnocchi; Fresh parsley for garnish

Highlighted under: Comfort Food

Warm up on chilly days with this hearty and comforting Spicy Crockpot Chicken Gnocchi Soup, loaded with flavors and nutrients.

Created by

Erin Wallace

Last updated on 2025-12-28T20:04:13.254Z

This Spicy Crockpot Chicken Gnocchi Soup combines tender chicken, fluffy gnocchi, and a medley of vegetables simmered to perfection. The slow-cooking process allows the flavors to meld beautifully, making it a go-to recipe for busy weeknights or cozy weekends.

        Why You Will Love This Recipe
        A perfect balance of spice and creaminess
Comforting and filling, ideal for cold days
Easy to prepare and requires minimal cleanup

      

The Perfect Cold Weather Meal

As the temperature drops, there's nothing quite like a bowl of warm soup to comfort the soul. This Spicy Crockpot Chicken Gnocchi Soup is not only delicious but also packed with wholesome ingredients that nourish your body. The combination of chicken, vegetables, and creamy broth creates a satisfying meal that's perfect for chilly evenings. Plus, the gnocchi adds a delightful texture that elevates this dish to a new level of comfort food.

Whether you're looking for a quick weeknight dinner or something special to serve on the weekend, this soup is versatile enough to fit any occasion. The ease of preparation allows you to set it and forget it, making it ideal for busy families or anyone who enjoys a hassle-free cooking experience.

Spice It Up Your Way

One of the standout features of this recipe is its customizable spice level. With the addition of red pepper flakes, you can easily adjust the heat to suit your taste. If you prefer a milder soup, simply reduce the amount, or for those who love a kick, feel free to add more. This flexibility makes it enjoyable for everyone at the table, accommodating varying preferences without compromising flavor.

Additionally, you can experiment with different herbs and spices to enhance the flavor profile. Consider adding a dash of smoked paprika or a sprinkle of cayenne for an extra depth of flavor. The recipe serves as a perfect base for your culinary creativity, allowing you to make it your own.

Storage and Leftovers

If you find yourself with leftovers, you're in for a treat! This Spicy Crockpot Chicken Gnocchi Soup stores beautifully in the refrigerator for up to three days. Simply transfer it to an airtight container and enjoy the flavors as they deepen over time. Reheat on the stove or in the microwave, adding a splash of chicken broth if it thickens too much during storage.

For longer storage, consider freezing portions of the soup. It freezes well for up to three months, making it a convenient option for meal prep. When you're ready to enjoy it again, thaw overnight in the refrigerator and reheat thoroughly before serving. This way, you can savor the comforting flavors of this hearty soup even on the busiest days.

Ingredients

For the Soup

1 lb boneless, skinless chicken breasts
1 cup diced carrots
1 cup diced celery
1 cup diced onion
3 cloves garlic, minced
4 cups chicken broth
1 can (14.5 oz) diced tomatoes with green chilies
1 tsp Italian seasoning
1/2 tsp red pepper flakes (adjust to taste)
Salt and pepper to taste
1 cup heavy cream
1 lb gnocchi
Fresh parsley for garnish

Make sure to check for any dietary adjustments needed!

Instructions

Prepare the Ingredients

Start by dicing the carrots, celery, and onion. Mince the garlic and set everything aside.

Combine Ingredients in Crockpot

In the crockpot, add the chicken breasts, diced vegetables, minced garlic, chicken broth, diced tomatoes, Italian seasoning, red pepper flakes, salt, and pepper.

Cook the Soup

Cover and cook on low for 6 hours or until the chicken is cooked through and tender.

Shred the Chicken

Once cooked, remove the chicken from the crockpot, shred it with two forks, and return it to the pot.

Add Cream and Gnocchi

Stir in the heavy cream and gnocchi. Cook on high for an additional 30 minutes or until the gnocchi is tender.

Serve and Enjoy

Ladle the soup into bowls, garnish with fresh parsley, and enjoy your delicious meal!

Serve warm and enjoy the comforting flavors!

Nutritional Benefits

This Spicy Crockpot Chicken Gnocchi Soup is not only delicious but also packed with nutritional benefits. The combination of chicken and vegetables provides a good source of protein, vitamins, and minerals. Carrots and celery are particularly rich in antioxidants, which help support overall health. The heavy cream adds richness while also providing calcium, making this soup a well-rounded meal option.

Incorporating gnocchi adds carbohydrates, giving you the energy needed for a busy day. This balance of nutrients helps you feel satisfied without heavy, unhealthy fillers. Whether you're enjoying it as a main course or a comforting side, you can feel good about what you're eating.

Serving Suggestions

To elevate your dining experience, consider serving this soup with crusty bread or a fresh side salad. A simple arugula salad drizzled with lemon vinaigrette complements the richness of the soup beautifully. Alternatively, a warm baguette or garlic bread is perfect for dipping and soaking up every last drop of the flavorful broth.

For an extra touch, you can add freshly grated Parmesan cheese on top before serving. This not only enhances the flavor but also adds a nice visual appeal to your bowls. Pair your meal with a light white wine for a delightful dinner experience that will impress your family and friends.

Questions About Recipes

→ Can I use frozen gnocchi?

Yes, you can use frozen gnocchi; just add them directly into the soup without thawing.

→ How can I make this soup healthier?

You can substitute heavy cream with half-and-half or coconut milk and use lean chicken.

→ Can I make this soup ahead of time?

Absolutely! You can prepare the soup ahead and reheat it. The flavors will deepen over time.

→ What can I serve with this soup?

This soup pairs well with crusty bread or a simple side salad.