Fresh Beef and Broccoli Stir-Fry Recipe

Highlighted under: Global Flavors

Enjoy a delicious and quick meal with this Fresh Beef and Broccoli Stir-Fry Recipe. Perfect for busy weeknights, it's packed with flavor and nutrients.

Erin Wallace

Created by

Erin Wallace

Last updated on 2025-12-28T20:10:07.853Z

This Fresh Beef and Broccoli Stir-Fry Recipe combines tender beef with crisp broccoli in a savory sauce. It's a classic dish that brings together fresh ingredients and quick cooking techniques for a delightful meal.

Why You'll Love This Recipe

  • Quick and easy to prepare, perfect for busy weeknights
  • Packed with nutrients and flavor
  • Versatile - can be served over rice, noodles, or on its own

The Perfect Weeknight Meal

On busy weeknights, finding the time to prepare a nutritious meal can be a challenge. This Fresh Beef and Broccoli Stir-Fry Recipe is designed to fit seamlessly into your hectic schedule. With its quick preparation time and simple cooking process, you can have a wholesome dinner on the table in under 30 minutes. The combination of tender beef and fresh broccoli not only satisfies your hunger but also provides essential vitamins and minerals.

Cooking at home doesn't have to be complicated or time-consuming. This stir-fry recipe showcases how easy it is to create a restaurant-quality meal in your own kitchen. Utilizing just one skillet or wok, you'll minimize cleanup time while maximizing flavor. Plus, the vibrant colors and appealing textures of the dish make it visually enticing, ensuring that your family will be excited to dig in.

Nutritional Benefits of Beef and Broccoli

Beef is an excellent source of protein, iron, and other essential nutrients. It plays a vital role in muscle development and overall health. Coupled with broccoli, which is known for its high fiber content and antioxidants, this meal is not only delicious but also incredibly nutritious. Broccoli is low in calories and high in vitamins C and K, making it a great addition to your diet.

Incorporating this stir-fry into your weekly meal plan ensures that you're consuming a balanced diet. The health benefits of both beef and broccoli complement each other beautifully, allowing you to enjoy a dish that fuels your body and supports your well-being. This recipe is a fantastic way to introduce more vegetables into your meals without sacrificing flavor.

Customization and Serving Suggestions

One of the great aspects of this Fresh Beef and Broccoli Stir-Fry Recipe is its versatility. You can easily modify the ingredients to suit your taste preferences or dietary needs. For instance, if you're looking to reduce your red meat intake, consider substituting the beef with chicken or tofu. Both options will still provide a delicious and satisfying meal.

Serving suggestions are equally adaptable. This stir-fry pairs well with a variety of bases such as steamed rice, noodles, or even quinoa for a healthier twist. You could also serve it on its own for a low-carb option. Feel free to experiment with additional vegetables like bell peppers or snap peas to enhance the dish even further, making it your own.

Ingredients

For the Stir-Fry

  • 1 lb beef sirloin, thinly sliced
  • 4 cups broccoli florets
  • 2 tablespoons soy sauce
  • 1 tablespoon oyster sauce
  • 2 teaspoons cornstarch
  • 1 tablespoon vegetable oil
  • 2 cloves garlic, minced
  • 1 teaspoon fresh ginger, grated
  • Salt and pepper to taste

Make sure all ingredients are prepped and ready to go to ensure a smooth cooking process.

Instructions

Prepare the Beef

In a bowl, mix the sliced beef with soy sauce, oyster sauce, and cornstarch. Let it marinate for about 10 minutes.

Stir-Fry the Broccoli

Heat the vegetable oil in a large skillet or wok over medium-high heat. Add the broccoli and stir-fry for about 2-3 minutes until bright green and slightly tender. Remove and set aside.

Cook the Beef

In the same pan, add the garlic and ginger, and stir-fry for about 30 seconds until fragrant. Add the marinated beef and cook for 3-4 minutes until browned and cooked through.

Combine and Serve

Add the broccoli back into the pan, stir to combine, and cook for another minute. Season with salt and pepper to taste. Serve hot over rice or noodles.

Enjoy your homemade Fresh Beef and Broccoli Stir-Fry!

Storing and Reheating Leftovers

If you find yourself with leftovers after preparing this stir-fry, you're in luck! The dish stores well in the refrigerator for up to three days. Simply transfer any uneaten portions into an airtight container and refrigerate. This makes it a fantastic option for meal prepping, allowing you to enjoy a homemade meal even on your busiest days.

When you're ready to enjoy your leftovers, reheating is a breeze. You can use a microwave or a skillet on the stove. If using a skillet, add a splash of water or broth to keep the beef and broccoli moist while reheating. This ensures that your meal retains its flavor and texture, making it almost as good as the first time around.

Pairing Beverages

Choosing the right beverage can elevate your dining experience, and this Fresh Beef and Broccoli Stir-Fry is no exception. For a refreshing choice, consider pairing it with a light, crisp white wine like Sauvignon Blanc, which complements the flavors of the dish beautifully. The acidity in the wine helps balance the richness of the beef and sauces.

If you prefer non-alcoholic options, a sparkling water with a splash of lemon or lime can add a zesty touch. Additionally, green tea is another great pairing, as its earthy notes enhance the overall flavor profile of the stir-fry. Whichever you choose, a thoughtfully selected beverage will enhance your meal and make it memorable.

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Questions About Recipes

→ Can I use chicken instead of beef?

Yes, chicken or tofu can be substituted for beef in this recipe.

→ How do I store leftovers?

Store leftovers in an airtight container in the refrigerator for up to 3 days.

→ Can I freeze this stir-fry?

It's best to consume stir-fry fresh, but you can freeze it for up to a month. Reheat thoroughly before serving.

→ What can I serve with this dish?

This stir-fry pairs well with steamed rice, fried rice, or noodles.

Fresh Beef and Broccoli Stir-Fry Recipe

Enjoy a delicious and quick meal with this Fresh Beef and Broccoli Stir-Fry Recipe. Perfect for busy weeknights, it's packed with flavor and nutrients.

Prep Time15 minutes
Cooking Duration10 minutes
Overall Time25 minutes

Created by: Erin Wallace

Recipe Type: Global Flavors

Skill Level: Easy

Final Quantity: 4 servings

What You'll Need

For the Stir-Fry

  1. 1 lb beef sirloin, thinly sliced
  2. 4 cups broccoli florets
  3. 2 tablespoons soy sauce
  4. 1 tablespoon oyster sauce
  5. 2 teaspoons cornstarch
  6. 1 tablespoon vegetable oil
  7. 2 cloves garlic, minced
  8. 1 teaspoon fresh ginger, grated
  9. Salt and pepper to taste

How-To Steps

Step 01

In a bowl, mix the sliced beef with soy sauce, oyster sauce, and cornstarch. Let it marinate for about 10 minutes.

Step 02

Heat the vegetable oil in a large skillet or wok over medium-high heat. Add the broccoli and stir-fry for about 2-3 minutes until bright green and slightly tender. Remove and set aside.

Step 03

In the same pan, add the garlic and ginger, and stir-fry for about 30 seconds until fragrant. Add the marinated beef and cook for 3-4 minutes until browned and cooked through.

Step 04

Add the broccoli back into the pan, stir to combine, and cook for another minute. Season with salt and pepper to taste. Serve hot over rice or noodles.

Nutritional Breakdown (Per Serving)

  • Calories: 350 kcal
  • Total Fat: 15g
  • Saturated Fat: 3g
  • Cholesterol: 70mg
  • Sodium: 600mg
  • Total Carbohydrates: 25g
  • Dietary Fiber: 4g
  • Sugars: 4g
  • Protein: 30g