Dump-and-Go Crockpot Chicken and Potatoes

Name: Dump-and-Go Crockpot Chicken and Potatoes
Prep time: 10 min
Cook time: 6 h
Total time: 6 h 10 min
Yield: 4 servings
Ingredients: 4 boneless, skinless chicken breasts; 4 medium potatoes, diced; 1 cup chicken broth; 1 packet ranch seasoning mix; Salt and pepper to taste; Fresh parsley for garnish

Highlighted under: Comfort Food

This Dump-and-Go Crockpot Chicken and Potatoes recipe is a lifesaver for busy weeknights. Just toss everything in the crockpot and let it do the work for you!

Created by

Erin Wallace

Last updated on 2025-12-30T01:04:15.969Z

This recipe is perfect for those who want a hearty meal without spending hours in the kitchen. The combination of tender chicken and flavorful potatoes makes it a family favorite.

        Why You Will Love This Recipe
        Effortless cooking with minimal cleanup
Tender, flavorful chicken that falls off the bone
Perfectly cooked potatoes that soak up all the delicious juices
Ideal for meal prepping or feeding a crowd

      

The Convenience of Crockpot Cooking

Crockpot cooking is a game changer for anyone with a busy lifestyle. This method allows you to prepare meals without having to stand over a hot stove or worry about timing everything perfectly. Simply add your ingredients in the morning, set the timer, and let the crockpot do the work. By the time you return home, a warm, delicious meal awaits you. It's a stress-free way to enjoy homemade food during hectic weeknights.

One of the best parts about using a crockpot is the ability to create one-pot meals. This reduces the number of dishes you need to wash after dinner, making cleanup a breeze. Plus, you can often make larger portions, perfect for leftovers or meal prep. The Dump-and-Go Crockpot Chicken and Potatoes is a fantastic example of how simple ingredients combine to create a hearty dish without the fuss.

Flavorful and Nutritious Ingredients

This recipe features boneless, skinless chicken breasts that are not only easy to cook but also a healthier protein option. Paired with diced potatoes, this dish provides a balanced meal that is rich in flavor and nutrition. Potatoes are a great source of vitamins, fiber, and minerals, making them an ideal addition to your family's dinner table.

The ranch seasoning mix elevates this dish with its robust flavor profile. It infuses the chicken and potatoes with savory notes that everyone will love. As the ingredients cook together, the flavors meld beautifully, resulting in tender chicken that practically falls off the bone and potatoes that soak up all the delicious juices. It's comfort food at its best.

Ingredients

Main Ingredients

4 boneless, skinless chicken breasts
4 medium potatoes, diced
1 cup chicken broth
1 packet ranch seasoning mix
Salt and pepper to taste
Fresh parsley for garnish

Make sure to adjust the quantities based on the number of servings you need.

Instructions

Prepare Ingredients

Dice the potatoes and season the chicken breasts with salt and pepper.

Layer in the Crockpot

Place the diced potatoes at the bottom of the crockpot, followed by the chicken breasts.

Add Broth and Seasoning

Pour the chicken broth over the top and sprinkle the ranch seasoning mix evenly.

Cook

Cover and cook on low for 6 hours or until the chicken is cooked through and the potatoes are tender.

Serve

Garnish with fresh parsley before serving. Enjoy your meal!

This dish pairs well with a side of steamed vegetables or a fresh salad.

Tips for Success

To ensure the best results, make sure to cut the potatoes into even-sized pieces. This will help them cook uniformly alongside the chicken. If you prefer, you can also experiment with different types of potatoes, such as Yukon Gold or red potatoes, to add variety to the dish.

When seasoning the chicken, feel free to adjust the amount of salt and pepper according to your taste. You can also add other herbs or spices to customize the flavor profile, such as garlic powder, paprika, or thyme, depending on your family's preferences.

Serving Suggestions

For a complete meal, consider serving this dish with a simple side salad or steamed vegetables. The freshness of a salad will complement the rich flavors of the chicken and potatoes beautifully. You can also serve it with crusty bread to soak up the flavorful juices left in the crockpot.

Leftovers can be stored in an airtight container in the refrigerator for up to four days. Reheat in the microwave or on the stove with a splash of chicken broth to keep the dish moist. This makes it a great option for meal prepping or enjoying delicious meals throughout the week.

Questions About Recipes

→ Can I use frozen chicken?

Yes, you can use frozen chicken, but you may need to increase the cooking time slightly.

→ What can I substitute for ranch seasoning?

You can use Italian seasoning or any other seasoning blend you prefer.

→ How can I make this recipe healthier?

You can use skinless chicken thighs and add more vegetables like carrots and green beans.

→ Can I prepare this in advance?

Yes, you can prep the ingredients the night before and store them in the fridge until you're ready to cook.